USA vs Slovenia

The USA Cup
Cherry and root beer Jones Sugar Cane Soda

The USA Plate
Jambalaya with cornbread

Score

Big M

Very sweet cornbread, although still good. It was “just chicken and rice”.

little m

A fresh and clean dish. The cornbread was very moorish, but too sweet in large doses.

The root beer reminds us of sarsaparilla. The sugar cane soda comes in lots of lurid coloured varieties (and we admit we got sucked in).

Comments
We used homemade chicken stock and fresh organic tomatoes from our backyard, which made the meal a little more special. Both recipes were from the new Food Safari book, written by our favourite queen of multicultural cooking, Maeve O’Meara. The SBS television show is also called Food Safari, and we are both envious of Maeve’s day job!